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Riverdale Estate (Champagne) - India

From Monastery Coffee

https://monastery.coffee/

Roaster information

Chardonnay. Mango. Strawberry compote.

Farmer: Prakashan Balaraman

Estate: Riverdale

Region: Yercaud

Country: India

Processing: Natural (Fermented with champagne yeast)

Elevation: 1,450 - 1,700 masl

Variety: SL9 and SL5B

Sourced Through: FTA Coffee

Thoughts

Hands down my favourite coffee. The fermenty flavours are really interesting. Dried fruits etc.

Grind Setting

Niche Zero

Double Shot

18g @ 14.5

Around 34g in 30s

Tags

#coffee #tasting #food #india